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1 min read



  • 2 oz white rum
  • 1 oz Matteo's cocktail syrup
  • 1 oz lime juice
  • 4-6 fresh mint leaves
  • Club soda
  • Ice


  1. In a cocktail shaker, muddle the mint leaves.
  2. Add the white rum, Matteo's cocktail syrup, lime juice, and ice to the shaker.
  3. Shake well for 15-20 seconds.
  4. Strain the mixture into a glass filled with ice.
  5. Top off the glass with club soda.
  6. Garnish with a sprig of mint and a lime wedge, if desired.
  7. Enjoy your delicious mojito made with Matteo's cocktail syrup!